As farmers of our land, we continuously strive to reach its highest value.
From Estate vineyards across Stone Well, Gnadenfrei and Greenock Creek, our wines are uncompromised by intervention, retaining the personality and unique terroir of their origins. Famous for producing wines of great richness and longevity, the soils of the Western Ridge are the oldest in the Barossa.
Great wine reflects great fruit. With sustainable practice underpinning all that we do, it’s our focus to nurture this land for generations to come. Organic and biodynamic farming isn’t our point of difference, but it will soon become an expectation. Working with our natural resources has rewarded us with a biodiversity and soil vitality that lead to happy, healthy vines.
Stone Well
Average annual rainfall: 510mm
Elevation: 286m
Yield: 5 tonnes per hectare
Soil Type: Clay loam over red medium clay
Aspect: North Westerly / South Westerly – undulating
Area under Vine: 16.6 Hectares
Grape varieties planted: Mataro, Shiraz, Montepulciano, Grenache, Savagnin and Albariño
Year Established: 2001
Gnadenfrei North & South
Average annual rainfall: 500mm
Elevation: 300m
Yield: 4 tonnes per hectare
Soil Type (North): Sandy clay loam over red clay
Soil Type (South): Clay loam over red medium clay
Aspect: Easterly facing, terraced
Area under Vine (North): 9.1 Hectares, (South): 5.35
Grape varieties planted: Shiraz, Grenache, Mataro, Grenache Blanc
Year Established (North): 2017, (South): 1957
Greenock Creek
Average annual rainfall: 488mm
Elevation: 246m
Yield: 6 tonnes per hectare
Soil Type: Loam topsoil over deep friable red brown clay
Aspect: Westerly sloping
Area under Vine: 7.6 Hectares
Grape varieties planted: Shiraz and Savagnin
Year Established: 2007
